Join Host Chef Tim McKee (La Belle Vie) and Honorary Chef Chair Seth Bixby Daugherty for an unforgettable and inspiring evening of great food and an even greater cause. By coming to the table, you can make a difference for children in need: 100% of ticket sales support Share Our Strength’s efforts to end childhood hunger in Minneapolis and across the nation.
- Savor a gourmet multicourse meal with wine and beverage pairings
- Interact with the Twin Cities’ best chefs as they cook for you tableside
- Enjoy one of Minneapolis’ most luxurious destinations: the Graves 601 Hotel.
- Bid on silent auction items from local vendors and delight in a hand crafted drink during cocktail hour
- Win unique experiences of all kinds by getting in on the action during our live auction
- Learn more about how you can help Share Our Strength make No Kid Hungry a reality!
Participating Restaurants:
Alma- Bradstreet Craftshouse- Cosmos- Forepaughs - Gather - Heidi’s- Icehouse/Bewiched- La Belle Vie - Masu- Minneapolis Club- Mystic Lake- Sanctuary - Sea Change- Strip Club Meat and Fish- Travail - Union - Victory 44
To attend:
$200 per seat$2000 per table SOLD OUT$3000 per table, choice of chefs (on a first come, first served basis) SOLD OUT
Minneapolis, MN, hosts THREE Share Our Strength culinary fundraisers each year, raising critically needed funds for local organizations. Save the date for 2012 events:
Share Our Strength Cakewalk
March 1, 2012, 8-11 p.m.
Fine Line Music Cafe
Taste of the Nation Minneapolis HOTlist
June 25, 2012, 6-9 p.m.
Guthrie Theater
Taste of the Nation Minneapolis
September 30, 2012, 6-10 p.m.
Graves 601 Hotel
New in 2012, Taste of the Nation Minneapolis and Michelle Gayer present the Share Our Strength Cakewalk — a night of drinks, dancing, and most importantly, delectable desserts from the best pastry chefs in the Twin Cities. Join us March 1 at the Fine Line Music Cafe for the inaugural Share Our Strength Cakewalk and your chance to win a Cakewalk-style raffle for amazing prizes!
Taste of the Nation Minneapolis HOTlist, held in annually June, was launched four years ago as the area’s premier young professional food and beverage event. Gathering together 300 of the city’s young taste-makers and trend-setters, HOTlist features the year’s hottest restaurants and food trends. The evening also showcases dynamic mixology, craft beer, and spirits in a summer evening filled with great DJs and dancing.
Taste of the Nation Minneapolis, held in September, is an elegant evening of fine dining featuring the area’s most acclaimed chefs cooking table side. The Graves 601, the city’s most luxurious hotel destination, plays host to an evening featuring fine wines, beers and spirits, exciting live and silent auctions and a great spirit of fun.
